Our Menu
APPETIZERS
Gulf Coast Crab Cake
$25The best flavors of the Texas Gulf Coast together in a signature crab cake topped with a rich and tangy beurre blanc sauce.
Spinach Artichoke Dip
$14Spinach dip blended with Parmesan, Provolone, and goat cheese. Served with water crackers.
Bacon Jam Grilled Brie
$22Brie topped with sweet and savory bacon jam and served with crackers.
Savory Stuffed
Mushrooms
$18 Mushroom caps stuffed with Italian sausage, spinach, and bold Manchego cheese
The Forge Favorites
Charcuterie Board
$30 A selection of Texas cheeses, as well as meats and fruit, alongside other seasonal items like locally made jams, Celina’s favorite Hunn’s pickles, and more. All served on a handmade anvil-shaped charcuterie board
Texas Popcorn
$18Breaded, deep-fried steak bites, served with buttermilk barbecue sauce.
Soups & Salads
French Onion Soup
$7The classic steakhouse favorite with sweet onions, a toasted crouton, and melted Provolone and Parmesan cheeses.
Caesar Salad
$12Local Romaine lettuce tossed with homemade Caesar dressing, then topped with croutons and Parmesan cheese.
• with Grilled Chicken - $16
• with Flatiron Steak - $20
• with Grilled Salmon - $20
House Salad
$12Fresh local lettuce paired with heirloom tomato and thin red onion slices, then topped with cheddar cheese and homemade Ranch dressing
• with Grilled Chicken - $16
• with Flatiron Steak - $20
• with Grilled Salmon - $20
Salad Bar
$12** Salad Bar is not sharable as a meal or available to-go for in-house diners. **
Salad Bar as a Meal
$15Salad Bar + Soup
$18 Salad Bar +
Side of Grilled Chicken
$20 Salad Bar +
Side of Grilled Salmon
$24 Salad Bar +
Side of Flatiron Steak
$24 SANDWICHES
The Forge Classic
Burger
$18 An unbeatable burger favorite. We start with an 8oz Akaushi Wagyu patty, then top it with local lettuce, heirloom tomato, sliced red onion, cheddar cheese, Hunn’s horseradish pickles, and Forge secret sauce. Served with steak fries.
Add a trip to the Salad Bar for $12.
The Forge Elevated
Burger
$18 This is no ordinary burger. An 8oz Akaushi Wagyu patty is topped with grilled onion bacon jam, cheddar cheese, Hunn’s horseradish pickles, and Forge secret sauce. Served with steak fries.
Add a trip to the Salad Bar for $12.
STEAK
All steaks are Texas-raised and grass fed from Range Hand Meat Company. All Wagyu is Heartbrand Beef Akaushi, raised in South Texas.
Steaks come with a trip to the salad bar and your choice of a side.
Filet
The most tender steak you’ll ever taste. Request it bacon-wrapped and topped with garlic herb butter for an even more superior flavor profile.
6 oz – $48 – Wagyu – $68
10 oz – $65 – Wagyu – $86
Strip
A steak lover’s dream–boneless and known for marbling and rich flavor. Upgrade to Akaushi Wagyu for a taste you won’t forget.
12 oz – $52 – Wagyu – $64
16 oz – $60 – Wagyu – $76
Ribeye
Famously rich flavor with generous marbling throughout. Pair with Grilled Shrimp for a surf and turf experience.
16 oz – $56 – Wagyu – $76
20 oz – $68 – Wagyu – $88
Toppings
All steaks come with our custom blended house-specialty seasoning. For an even more special dining experience, we recommend topping them with herb garlic butter or blue cheese butter or creating a surf and turf experience with jumbo lump crab.
Herb Garlic Butter – $5
Blue Cheese Butter – $5
Smoked Tallow Compound Butter -- $5
Jumbo Lump Crab Topping – $16
KIDS' MENU
Kid's Plates
$10All kids’ plates come with a fountain drink, as well as their choice of a side of either steak fries, Linnie’s Mac and Cheese, or green beans with almonds.
Choose from the following:
Texas Popcorn
Kids Burger
House Made Chicken Nuggets
Grilled Cheese
TASTES OF TEXAS
All of our tastes of Texas come with a trip to the salad bar and your choice of side.
Herb Grilled Chicken
$30Texas pasture-raised boneless and skinless chicken breast marinated with savory herbs.
Pecan Crusted Chicken
$30Texas pasture-raised boneless and skinless chicken breast, lightly crusted with pecans.
Pork Chop
$30Humanely raised pork, seasoned and grilled to perfection.
Grilled Salmon
$32Eight ounces of marinated salmon, finished with a tangy sauce.
SIDES
All of our sides are served family style.
Green Beans with Almonds
$9Tallow Steak Fries
$9Parmesan Tomatoes
$9Sauteed Spinach
$9Baked Potato
$9Jerry's Mushrooms
$9Asiago Bruschetta Asparagus
$9Texas Pecan Sweet Potato
$9Linnie's Mac and Cheese
$9DESSERTS
Carrie's Triple
Chocolate Chip Cookie
Sandwich
$8 A delightful chocolate treat—two double chocolate chip cookies, sandwiched around a chocolate buttercream filling
Pecan Pie
$10The Texas legend, rich in flavor and loaded with pecans.
The Forge Favorite
Cheesecake
$12 A local Celina-made cheesecake that’s lighter than a cloud, rich in flavor, and accompanied by a sweet topping.
Kristen's Carrot Cake
$12A house favorite. Raisins, pecans, a hint of pineapple (trust Kristen on this one), and rich buttercream.
Peach Cobbler
$12A traditional peach cobbler that will take you back to a simpler time.
Bread Pudding
$12Brioche bread combined with creamy custard and succulent raisins, then topped with a vanilla sauce.
GROVER'S BAR & PATIO LIMITED MENU
Try this full list and share in the history of The Forge 1912.
1910s – The French 75
1920s – The Scofflaw
1930s – The Original Cuban Daiquiri
(It was Prohibition, after all—you had to do your drinking offshore!)
1940s – The Margarita
1950s – The Manhattan
1960s – The Old Fashioned
1970s – The Tequila Sunrise
** All Grover’s Bar menu items ordered for patio dining will be served with patio-friendly plates and presentations. **
Gulf Coast Crab Cake
$20The best flavors of the Texas Gulf Coast in a signature lump crab cake made with jumbo lump crab and topped with beurre blanc.
Spinach Artichoke Dip
$14Spinach dip blended with Parmesan, Provolone, and goat cheese. Served with water crackers.
Bacon Jam Grilled Brie
$16Brie topped with sweet and savory bacon jam and served with crackers.
Savory Stuffed Mushrooms
$18Mushroom caps stuffed with Italian sausage, spinach, and bold Manchego cheese.
The Forge Texas Favorites Charcuterie Board
$30A selection of Texas cheeses, as well as meats, fruit, alongside other seasonal items like locally made jams, Celina's favorite Hunn's pickles, and more. All served on a handmade anvil-shaped charcuterie board.
Texas Popcorn
$18Breaded, deep-fried steak bites, served with Forge Secret Sauce.
Forge Burger
$18n unbeatable burger favorite. We start with an 8oz Akaushi Wagyu patty, then top it with local lettuce, heirloom tomato, sliced red onion, cheddar cheese, Hunn’s horseradish pickles, and Forge secret sauce. Served with steak fries.
Salad Bar
$15Available for inside dining at the bar only, not available on the patio Salad Bar + Side of Grilled Chicken – $20 Salad Bar + Side of Grilled Salmon – $24 Salad Bar + Side of Flatiron Steak – $24
20% gratuity will be added to the check of parties of 6 or more. Any food or service issues must be dealt with at the time of service.